Question

CHOCOLATE MOUSSE RECIPE
INGREDIENTS
METIIOD
200 g dark chocolate
• Grate 50 g dark chocolate, break the rest into small pieces and
30 m brandy (optional)
melt in a por
. Stir in brandy or using).
3 gps, whites only
• Whisk egy whites until stiff and add sugar and wiskunut
60 ml castor sugar
smooth
Fold in whipped cream and add two thirds of grated dark
100 ml cream
chocolate
• Spoon the mixture into 6 bowls. sprinkle the remainine grated
chocolate and chill in the fridge for 2 hours
Preparation time: 10 minutes
Cooking time: 3 minutes
Serving
Determine the total time (in hours) to prepare and cook the chocolate mousse​

Answer 1

Resposta:

2h13min

Explicação:

2 hours + 10 minutes + 3 minutes = 2 hours 13 minutes