Question

TEXTO 2: Receita - Simple Chocolate Cake Recipe Ingredients * 2/3 cup butter, softened * 1-2/3 cups sugar * 3 large eggs * 2 cups flour * 2/3 cup baking cocoa * 1-1/4 teaspoons baking soda * 1 teaspoon salt * 1-1/3 cups milk * Confectioners' sugar or favorite frosting Instructions - In a bowl, cream butter and sugar until fluffy. - Add eggs, one at a time, beating well after each addition. - Combine flour, cocoa, baking soda and salt; - Add to creamed mixture alternately with milk, beating until smooth after each addition. - Pour the batter into a greased and floured cake tin. - Bake for 35-40 minutes. - When cake is cool, dust with confectioners' sugar, or frost with your favorite frosting.
Qual é o gênero textual? ​

Answer 1

Resposta:

É uma receita de um bolo de chocolate

Explicação:

O próprio título já explica "Simple Chocolate Cake Recipe", traduzindo, "Receita de bolo de chocolate simples". Além do texto dar quantidade de ingredientes, modo de preparo, etc.

Answer 2

Resposta:

Complete the following recipe with the right answers:

Ingredient

1 ½ cups all-purpose flour

3 ½ teaspoons baking powder

1 teaspoon salt

1 tablespoon white sugar

1 ¼ cups milk

1 egg

3 tablespoons butter, melted

Directions:

[First] step:

In a large bowl, sift together the flour, baking powder, salt and sugar.

[Second] step:

Make a well in the center and pour in the milk, egg and melted butter;

[Third] step:

mix until smooth.

[Fourth] step:

Heat a lightly oiled griddle or frying pan over medium-high heat.

[Fifth] step:

Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake.

[Sixth] step:

Brown on both sides and serve hot.

Explicação:

Complete the following recipe with the right answers:

Ingredient

1 ½ cups all-purpose flour

3 ½ teaspoons baking powder

1 teaspoon salt

1 tablespoon white sugar

1 ¼ cups milk

1 egg

3 tablespoons butter, melted

Directions:

First  step:

In a large bowl, sift together the flour, baking powder, salt and sugar.

Second  step:

Make a well in the center and pour in the milk, egg and melted butter;

Third  step:

mix until smooth.

Fifth  step:

Heat a lightly oiled griddle or frying pan over medium-high heat.

Fourth  step:

Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake.

Sixth  step:

Brown on both sides and serve hot.