Question

1)Leia o texto e responda a questão:Ingredients- 25g butter- 500g small onions,
(about 5 in total), halved and finely sliced- 2 eggs- 284ml pot double cream-
140g mature cheddar, coarsely gratedFor the pastry- 280g plain flour, plus extra
for dusting- 140g cold butter The text above is a recipe for:
a)a salmon and watercress quiche.
b)a sticky onion and cheddar quiche.
c)a leek, mushroom and Gruyère quiche.
d)a caramelized onion quiche with cheddar and bacon.

Answer 1

Resposta:

Letra B

Explicação: